Good to know

• These breads are often enjoyed with spicy curries, sambols, or as accompaniments to meals.
• in addition to traditional Sri Lankan breads, you'll also find soft white bread loaves used for sandwiches and snacks, reflecting influences from Western cuisine.
• Whether it's a hearty roti filled with flavorful curry or a simple sandwich made with soft bread, bread plays a versatile and integral role in Sri Lankan culinary culture.
• Its widespread availability and diverse preparations make it a beloved food enjoyed by people of all ages and backgrounds across the island.

Key ingredients